Your search returned 2 results. Subscribe to this search

|
Finfish and shellfish bacteriology manual : by Whitman, Kimberlay A. Publication: Ames : Iowa State Press, 2004 . XV, 258 str. : 23 cm. Availability: No items available: Checked out (1),
Log in to add tags. Add to cart
Chemical food safety : by Riviere, Jim Publication: Ames : Iowa State Press, 2002 . XVII, 213 str. : 24 cm. Availability: Items available: Knjižnica Instituta Ruđer Bošković [05.63/101] (1),

© Knjižnica Instituta Ruđer Bošković 2011. Kontaktirajte nas putem e-pošte, na telefon +38514561043, ili osobno u Knjižnici IRB-a.