Your search returned 2 results. Subscribe to this search

|
Introduction to food engineering / by Singh, R. Paul Publication: Amsterdam ; | Boston : Elsevier, 2009 . XXII, 841 str. : 26 cm. Availability: No items available: Checked out (1),
Log in to add tags. Add to cart
Food preservation process design / by Heldman, Dennis R. Publication: Amsterdam ; | Boston ; | Heidelberg ; | London : Academic Press, 2011 . IX, 354 str. : 24 cm. Availability: No items available: Checked out (1),

© Knjižnica Instituta Ruđer Bošković 2011. Kontaktirajte nas putem e-pošte, na telefon +38514561043, ili osobno u Knjižnici IRB-a.