Radiation preservation of food :
Series: IAEA proceedings series Published by : International atomic energy agency, (Vienna : ) , 1973 Physical details: (7), 774 str. : ilustr. ; 25 cm.
Subject(s):
food, radiation preservation of
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Knjižnica Instituta Ruđer Bošković 5. krilo | Zbirka znanstvene literature | 05.62/108 (Browse shelf) | 19234 | Available |
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Bibliografija.
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