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A modern introduction to food microbiology /

by Board, R. G.

Series: Basic microbiology / editor J. F. Wilkinson ; . vol. 8 Published by : Blackwell Scientific, (Oxford [etc.] : ) , 1983 Physical details: X, 236 str. : ilustr. ; 24 cm. ISBN:0632001658.

Subject(s): food -- microbiology -- food contamination

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Item type	Current location	Collection	Call number	Copy number	Status	Date due
Knjiga	Knjižnica Instituta Ruđer Bošković 5. krilo	Zbirka znanstvene literature	05.41/62 (Browse shelf)	25649	Available

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