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Postharvest biotechnology of food legumes /

by Salunkhe, D. K.
Additional authors: aut -- Kadam, S. S. | aut -- Chavan, J. K.
Published by : CRC Press, (Boca Raton, FL : ) , 1985 Physical details: (11), 160 str. : ilustr. ; 27 cm. ISBN:0849362873.
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Item type Current location Collection Call number Copy number Status Date due
Knjiga Knjiga Knjižnica Instituta Ruđer Bošković
5. krilo
Zbirka znanstvene literature 05.63/12 (Browse shelf) 27022 Checked out 2020-01-01


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